Norwegian hotels offer a variety of services, including offices, restaurants, cafes, bars, and chefs. The hospitality industry in Norway is known for its high quality, eco-friendliness, and efficiency, always focused on providing great products and ensuring customer satisfaction.
Hotels in popular cities like Oslo, Bergen, Stavanger, and Trondheim always want skilled workers and hotel experts. Restaurants and cafeterias are open to candidates with various levels of education and experience.
Job Positions:
Hiring skilled waiters is essential for hotels, restaurants, cafés, and catering services to serve both residents and customers. In Norway, anyone wanting to work as a waiter must have a work visa.
Norway provides various visa options for foreign workers, particularly in the hotel industry.
Responsibilities:
- You’ll provide guests with friendly touches and comfortable seating.
- You’ll serve food and drinks promptly and accurately.
- You’ll recommend dishes and respond to customers’ questions.
- You’ll also manage cash transactions and payments.
- You’ll also maintain a clean and organized dining area.
- You’ll collaborate with the kitchen staff and management to ensure awards are handed out promptly and accurately.
Eligibility Criteria:
- Before applying for a work visa, applicants must have a job offer from a Norwegian company. The company must prove that hiring a foreign worker is more urgent than hiring a local candidate before the visa sponsorship can be approved.
- Clear communication with customers and staff is key in the hotel industry, so knowing Norwegian or English is often helpful.
- While formal education isn’t always necessary, previous experience in hospitality can greatly increase your chances of getting a server job.
- Anyone wanting to work for the Norwegian government must follow its rules, such as those on Tax payments, Business routines, health and safety, and employment.
Perks:
- Waiters can choose to work full-time or part-time, making the job ideal for students or those with other commitments.
- With experience, waiters can advance to leadership positions, restaurant organization, or even start their own service business.
- Many companies offer free or affordable meals to employees, helping them save on food costs.
- Interacting with customers daily boosts your people skills and problem-solving abilities, which are valuable in any job.
How to apply:
https://www.glassdoor.com/Job/norway-waiter-jobs-SRCH_IL.0,6_IN180_KO7,13.htm